Love Meat? Try These Delicious, Savory International Dishes

Argentinian Asado: Enjoy a traditional Argentine barbecue featuring various cuts of beef, cooked over an open flame for a smoky, flavorful experience.

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Japanese Yakitori: Skewered and grilled chicken, often seasoned with a savory soy-based sauce, creating a delicious street food or izakaya dish.

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Brazilian Feijoada: A hearty stew of black beans, pork, and beef, often served with rice, providing a rich and flavorful taste of Brazilian cuisine.

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Mexican Carne Asada Tacos: Grilled and thinly sliced beef, typically served in warm tortillas with fresh salsa, guacamole, and lime for a burst of Mexican flavors.

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Indian Butter Chicken (Murgh Makhani): Tender chicken cooked in a creamy tomato sauce with a blend of aromatic spices, a staple of North Indian cuisine.

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French Coq au Vin: A classic French dish featuring chicken slow-cooked in red wine with mushrooms, onions, and bacon, resulting in a rich and flavorful stew.

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Korean Bulgogi: Thinly sliced marinated beef, grilled to perfection, often served with rice and wrapped in lettuce, showcasing the sweet and savory flavors of Korean cuisine.

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Greek Souvlaki: Skewered and grilled meat, commonly served with pita bread, tomatoes, onions, and tzatziki sauce for a taste of Greece.

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Thai Massaman Curry: A fragrant and mildly spicy curry with tender pieces of meat, often beef or chicken, cooked in a coconut milk-based sauce with potatoes and peanuts.

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Turkish Kebabs: Various types of kebabs, such as Adana kebab or Shish kebab, featuring grilled and skewered meat, often served with flatbread and flavorful sauces.

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